Crepes

INGREDIENTS:

  • 2 cups whole milk
  • 1 and 1/4 cup all purpose flour
  • 1.5 teaspoon Baking powder
  • 1 tsp vanilla extract
  • 4 whole eggs
  • 1 tsp salt
  • 1 cup caster sugar
  • Quarter cup soften butter
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nutella filling with cheeries,whipped cream and chocolate and caramel sauce,dusting of icing sugar

METHOD :

  1. In a large bowl beat all the eggs and sugar till nice pale.
  2. Add the milk and keep mixing it with an electric beater and add vanilla extract to it.
  3. Now add all the dry ingredients (i.e Flour,salt,baking powder ) and sieve it so there are no lumps in the mixture.
  4. Fold in all the batter,make sure there are no lumps and its a nice thin consistency
  5. Preheat a non-stick skillet,add a small nob of butter and swirl it around coating the entire pan(skillet).
  6. With the help of a spoon ladle pour in the batter and quickly swirl it around making a sheet.
  7. Once tiny bubbles appear flip it to the other side and cook for another minute till slightly golden.
  8. Repeat for the rest of the crepes

*You can serve these crepes with clotted cream,whipped cream,nutella,agave syrup,maple syrup or caramel sauce or chocolate sauce.And decorate it with sliced fruits like strawberries,cherries,bananas and raspberries.

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Ayla ❤

 

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CHICKEN FAJITA CHEESE TURN-OVERS

This one's my dads favourite!!!This simple and delicious dish is ready in minutes, and to make this you don't have to worry about ingredients.All
these ingredients are easily available in your local grocery store.You can have these
for dinner or can pack in for your kids school lunch with ketchup or their favorite 
sauce.

INGREDIENTS

  • Chicken fillets- 4 (diced)
  • Capsicum-red,yellow and green-1  large each (diced)
  • Onions-2 large (diced)
  • tomatoes-2 large (diced)
  • Salt and pepper to taste
  • Tomatoes paste -3 tbsp
  • Chili flakes -1 tsp
  • Garlic powder-1 tsp
  • Jalapenos-1/2 cup
  • olives black- 1/2 cup
  • Mushrooms – 1/2 cup (optional)
  • lemon juice -2 tbsp
  • Garlic chopped -4 cloves
  • Tortilla wraps ( your choice if you want to use the flour,whole wheat or gluten free)
  • Mozzarella cheese or Cheddar cheese  – 2 cups

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METHOD :

  1. Preheat a wok and cook the chicken slightly.Once it changes the colour.
  2. Then add garlic cloves and onions and peppers and cook well for two minutes
  3. Now add the tomatoes paste and tomatoes and toss for 2 minutes so the strong taste of the paste goes away.
  4. Once this is done add all the remaining ingredients and the spices and cook well
  5. heat a skillet and take the wraps and the add the filling to one half of the wrap,top it with the cheese and fold it over.
  6. Repeat step 5 for all the wraps
  7. Now put each turnover in the preheated skillet and slightly cook on both sides till the cheese is melted and the wrap is golden and toasted.
  8. You may want to cut them in the center or can serve it whole as part of your meal of a snack.

 

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Ayla<3